Manage the budgets of nutrition projects and ensure optimal and transparent use of financial resources.
Raise Purchasing Requests (PRs) and ensure compliance with approved plans and budgets.
Follow up on project implementation and ensure alignment of project plans with field realities and community needs.
Attend Nutrition Cluster meetings and effectively represent the organization.
Prepare and draft project proposals as well as technical and financial reports.
Conduct regular coordination meetings with stakeholders to ensure integration and complementarity.
Oversee the quality of activities implemented and ensure adherence to protocols and humanitarian standards.
Contribute to the design of monitoring and evaluation tools for nutrition programs.
Coordinate with other departments (Supply Chain, Finance, HR, etc.) to ensure smooth program implementation.
Supervise and guide the team to ensure achievement of program objectives.
A university degree in a health-related field (Medicine, Pharmacy, Dentistry) or any other related.
A minimum of 2 years of practical experience in managing in nutrition projects.
Previous experience working with humanitarian organizations.
Strong planning, organizational, and time management skills.
Excellent communication and coordination abilities with partners and stakeholders.
Leadership and supervisory skills for effective team management.
Fluency in English (spoken and written) is required; additional languages are an asset.
Proficiency in computer applications (MS Office, Excel, Outlook).
Ability to work under pressure and in dynamic environments.
Commitment to humanitarian principles and the organization’s Code of Conduct
ننصح بقراءة طريقة التقديم بعناية و التقيد بتعليمات التقدم للوظائف و المناقصات.